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Difference of Glucose variability between Low Carbohydrate Diet (LCD) and Calorie Restriction (CR)

https://tokushima-u.repo.nii.ac.jp/records/2006837
https://tokushima-u.repo.nii.ac.jp/records/2006837
aad00651-ac5d-4222-b81a-6558a88e661e
名前 / ファイル ライセンス アクション
asjbccr_2_s1_4.pdf asjbccr_2_s1_4.pdf (703 KB)
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Item type 文献 / Documents(1)
公開日 2019-10-25
アクセス権
アクセス権 open access
資源タイプ
資源タイプ識別子 http://purl.org/coar/resource_type/c_6501
資源タイプ journal article
出版社版DOI
関連識別子 https://asploro.com/wp-content/uploads/2019/01/Difference-of-Glucose-variability-between-Low-Carbohydrate-Diet-LCD-and-Calorie-Restriction-CR.pdf
出版タイプ
出版タイプ VoR
出版タイプResource http://purl.org/coar/version/c_970fb48d4fbd8a85
タイトル
タイトル Difference of Glucose variability between Low Carbohydrate Diet (LCD) and Calorie Restriction (CR)
著者 板東, 浩

× 板東, 浩

WEKO 185
e-Rad 60228690

ja 板東, 浩
ISNI

ja-Kana バンドウ, ヒロシ

en Bando, Hiroshi

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エベ, コウジ

× エベ, コウジ

ja エベ, コウジ

ja-Kana エベ, コウジ

en Ebe, Koji

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ムネタ, テツオ

× ムネタ, テツオ

ja ムネタ, テツオ

ja-Kana ムネタ, テツオ

en Muneta, Tetsuo

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板東, 正浩

× 板東, 正浩

ja 板東, 正浩

ja-Kana バンドウ, マサヒロ

en Bando, Masahiro

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ヨネイ, ヨシカズ

× ヨネイ, ヨシカズ

ja ヨネイ, ヨシカズ

ja-Kana ヨネイ, ヨシカズ

en Yonei, Yoshikazu

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抄録
内容記述 Background: There have been lots of discussion and controversy concerning the difference between Low Carbohydrate Diet (LCD) and Calorie Restriction (CR). The important points include glucose variability, glucose-lowering effect, weight reduction degree and influence on lipid metabolism.
Subjects and Methods: Enrolled subjects were 47 patients with T2DM. Methods included the study for providing subjects CR meal with 60% carbohydrate on day 1-2 and LCD meal with 12% on day 3-14. Daily profile of blood glucose was studied seven times a day on day 2 and day 4. Further, biomarkers including HbA1c, average blood glucose, and M value were investigated and analyzed for mutual correlations.
Results: Subjects were categorized into 4 groups according to the average glucose value, which were 124mg/dL, 160mg/dL, 206mg/dL, and 281mg/dL, respectively. Data in 4 groups were as follows: Number; 12,12,12,11, Male/Female; 6/6, 3/9, 6/6, 5/6, mean age; 51.3, 60.9, 65.3, 60.6 years old, HbA1c; 6.1%, 7.1%, 8.0%, 8.9%, fasting glucose on day 2; 109 mg/dL, 136 mg/dL, 178 mg/dL, 224mg/dL, respectively. Daily profiles of blood glucose in 4 groups on day 4 were remarkably decreased than those of day 2. The levels of M value indicating average blood glucose and mean amplitude of glycemic excursions (MAGE) on day 2 vs 4 were compared in 4 groups, which are 7.1 vs 10.5, 39.7 vs 5.0, 139 vs 15.7, 367 vs88, respectively. Correlations among HbA1c, M value and average blood glucose showed significant correlations (p<0.01).
Discussion and Conclusion: Obtained results showed that the distribution of daily profile of blood glucose in 4 groups is separated. Further similar tendency was observed in HbA1c and M value. There was remarkable decrease of blood glucose from CR to LCD. These findings suggested that LCD would have remarkable efficacy for improving glucose variability. Furthermore, obtained findings could become basal and reference data for the developing research for CR and LCD.
キーワード
主題 Glucose variability
キーワード
主題 Type 2 diabetes mellitus (T2DM)
キーワード
主題 Low Carbohydrate Diet (LCD)
キーワード
主題 Morbus value (M value)
キーワード
主題 Calorie Restriction (CR)
書誌情報 en : Asploro Journal of Biomedical and Clinical Case Reports

巻 2, 号 s1, p. 4-15, 発行日 2019-01-09
収録物ID
収録物識別子タイプ ISSN
収録物識別子 25820370
出版者
出版者 Asploro
権利情報
権利情報 © 2019 Bando H, Ebe K, Muneta T, et al., This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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