| Item type |
文献 / Documents(1) |
| 公開日 |
2018-07-05 |
| アクセス権 |
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アクセス権 |
open access |
| 資源タイプ |
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資源タイプ識別子 |
http://purl.org/coar/resource_type/c_6501 |
|
資源タイプ |
journal article |
| 出版社版DOI |
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|
関連識別子 |
https://doi.org/10.3164/jcbn.17-48 |
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|
関連名称 |
10.3164/jcbn.17-48 |
| 出版タイプ |
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|
出版タイプ |
VoR |
|
出版タイプResource |
http://purl.org/coar/version/c_970fb48d4fbd8a85 |
| タイトル |
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|
タイトル |
Dietary calcium intake is associated with serum high-sensitivity C-reactive protein level in the general Japanese population |
| 著者 |
(勝浦)釜野, 桜子
上村, 浩一
山口, 美輪
中本, 真理子
Bahari, Tirani
ミキ, ケイスケ
イシズ, マサシ
サワチカ, フサカズ
有澤, 孝吉
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| 抄録 |
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内容記述 |
The beneficial effects of dietary calcium intake on high-sensitivity C-reactive protein levels, a risk factor of cardiovascular disease, have not been fully elucidated. This study investigated the associations between dietary calcium intake and serum high-sensitivity C-reactive protein levels in the general Japanese population. We analyzed the data of 2,019 subjects (1,194 men and 825 women) aged 35 to 69 years in a cross-sectional study of the Japan Multi-Institutional Collaborative Cohort Study. Nutrients intake including calcium were estimated using a validated food-frequency questionnaire. Analysis using a general linear model revealed that dietary calcium intake was inversely associated with serum high-sensitivity C-reactive protein levels (p for trend <0.001) after adjustment for age, sex, research group, leisure-time physical activity, smoking habit, drinking habit, dietary intakes (energy, dietary fiber, saturated fatty acids and vitamin D) and menopausal status. The association was slightly attenuated after additional adjustment for body mass index; however, remained significant (p for trend = 0.008). There were no significant interactions between dietary calcium intakes and sex, body mass index, or vitamin D intake for high-sensitivity C-reactive protein levels. This study have demonstrated that dietary calcium intake was inversely associated with serum high-sensitivity C-reactive protein levels in the general population. |
| キーワード |
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|
主題 |
dietary calcium |
| キーワード |
|
|
主題 |
C-reactive protein |
| キーワード |
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|
主題 |
inflammation |
| キーワード |
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|
主題 |
Japanese |
| キーワード |
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|
主題 |
cross-sectional studies |
| 書誌情報 |
en : Journal of Clinical Biochemistry and Nutrition
巻 62,
号 1,
p. 89-93,
発行日 2018-01-01
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| 収録物ID |
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収録物識別子タイプ |
ISSN |
|
収録物識別子 |
09120009 |
| 収録物ID |
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|
収録物識別子タイプ |
ISSN |
|
収録物識別子 |
18805086 |
| 収録物ID |
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|
収録物識別子タイプ |
NCID |
|
収録物識別子 |
AA10710201 |
| 収録物ID |
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|
収録物識別子タイプ |
NCID |
|
収録物識別子 |
AA12091064 |
| 出版者 |
|
|
出版者 |
Society for Free Radical Research Japan |
| 権利情報 |
|
|
権利情報 |
© 2018 Society for Free Radical Research Japan |
| EID |
|
|
識別子 |
330347 |
| 言語 |
|
|
言語 |
eng |
jcbn_62_1_89.pdf (184 KB)
